Saturday Stuff

I'm not in the best of moods today, so I'm making a couple of cakes to eat. One is with soy flour, which actually smells a bit funky but also contains chocolate. The other is my less healthy backup, because it has regular flour and it apricot flavored, and does not smell.

Breakfast:

1/2 Arnolds thin with sliced appl

es, peanut butter, and a little agave.

Lunch:

Tofu lettuce wrap

The Apricot Cake, ate about two bites of it.

Dinner - Mock Tofu sandwich with olives

The soy brownies. Actually not bad! The weird smell/taste went away once they were baked.